Bartaco’s at it again with their 10th off-the-menu taco, a whole crispy soft-shell crab, mmm mmm!
~ tempura battered soft-shell crab, placed atop a tomatilla chow chow and drizzled with lemon aioli
This taco is LEGIT! Just like with that Holeman and Finch soft-shell eggs benedict we had, I had to get past the fact I was eating the bones of a creature but as long as I didn’t think about it, pure flavor joy was happening!
They hooked us up real good with some spicy corn, plantains, tuna poke and a variety of tacos ~ needless to say but I’ll say it anyways…we left STUFFED!
No. 10 secret taco get’s a sitting ovation from D!
Claw!
Even though I knew it’d be a feast, I wore my new Madewell high-rise jeans (don’t ask me why..) paired with some other newbs-a Mango cactus top from Spain, my Kelsi Dagger slip-ons, Raybans also from Spain and Brixton hat.
Thanks to the friendly and fun staff at Bartaco for making our experience A++
If you’re lucky enough to live close to one, or in my case TWO, hit up Bartaco for IMO the best secret taco yet!
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